Product Overview
Featuring over 120 comforting, soul-warming recipes, this cookbook focuses on flavor-packed dishes you can prepare in no time—all from the #1 New York Times bestselling author of Half Baked Harvest Every Day.
Vibrant. Convenient. Comforting.
In her fourth cookbook, mega-bestselling author Tieghan Gerard shares how her cooking style has evolved. With a busy schedule filled with recipe creation, photography, and collaborations, her new collection is all about simple ingredients, quick preparation, and bold flavors designed to fit into your life seamlessly.
From cooking for her large family to sharing her love of great food with the world, Tieghan Gerard brings you her latest collection, focused on comfort food made fast. With recipes that come together in under 45 minutes—many using just one pot or pan—and a flavor-packed approach that keeps the ingredient lists simple, you’ll be enjoying delicious meals in no time.
Start your day with indulgent Maple Bacon Pancakes topped with Bourbon Maple Syrup, savor a snack of Cheesy Roasted Shallot Bread, and make Garlic Butter Steak Bites with Bang Bang Sauce a new family favorite. Discover creative twists like Sheet Pan Mac & Cheese with perfectly crispy edges, and don’t forget dessert: a decadent Dark Chocolate Pistachio Cake with Cream Cheese Icing.
Featuring accessible ingredients and Tieghan’s unmatched talent for creating crave-worthy sauces and dressings you’ll want to stockpile, these recipes bring comfort and bold, fresh flavors to your table. For anyone craving a hearty, flavorful meal without the wait, Half Baked Harvest Quick & Cozy is your go-to guide.
