Product Overview
An exuberant, all-encompassing, and vibrantly illustrated homage to the culinary treasure trove that defines the enchanting city of Paris, brought to you by the bestselling author of "Let's Eat France!"
Paris, the second-most visited city globally, possesses unparalleled culinary charm. From its iconic cafés and bistros to its exquisite bakeries and historic eateries, the city's gastronomic allure is unparalleled. Paris is also home to an array of unique shops, ranging from chocolatiers and macaron boutiques to wine cellars and cheese emporiums, along with stores specializing in copper cookware and one-of-a-kind china. It's a place like no other. Furthermore, the culinary culture of the French capital is deeply intertwined with the lives of writers, artists, movie stars, expatriates, and countless others who have made food and drink central to their Parisian experiences. It's only fitting, then, that the author of "Let's Eat France!" and "Let's Eat Italy!" now directs his affectionate gaze towards his hometown.
Filled to the brim with infographics, delectable recipes, captivating photographs, and charming illustrations, along with biographical insights, intriguing anecdotes, and unconventional explorations of both contemporary and historical trends, "Let's Eat Paris!" emerges as the ultimate companion for food enthusiasts in the world's foremost culinary city. Dive into a timeline celebrating the brasserie's evolution, pay homage to the Parisian frites, and explore profiles of iconic restaurants like Tour d’Argent, Fouquets, L’ami Louis, La Coupole, and Le Procope. Embark on a delightful journey to discover the sacred croissant and the top twelve places to savor this pastry. Uncover the enchanting tradition of concealed private dining rooms and intimate rendezvous spots. Engage in the age-old rivalry between Café Flore and Les Deux Magots. Delve into the city's best culinary imports, including kebabs, burgers, and pizza. Explore the art of crafting Leeks Vinaigrette, Tournedos Rossini, Boeuf Bourguignon, and Jambon-Beurre, complete with recommendations on where to find the finest renditions. Take a literary tour following in the footsteps of Hemingway. Navigate the vibrant street markets and the choice between Art Nouveau and Art Deco. And there's so much more waiting to be discovered in this culinary odyssey through the heart of Paris.
"Let's Eat Paris!" is the ultimate companion for those enamored with the culinary wonders of the city, offering an unparalleled exploration of its vibrant food culture, history, and timeless charm.
