Modern Comfort Food: A Barefoot Contessa Cookbook

Modern Comfort Food by Ina Garten is the ultimate celebration of soul-satisfying dishes from one of the world's most beloved cookbook authors and Food Network stars. For someone with over 12 million cookbooks in print, it's remarkable that Ina had yet to dedicate a book entirely to comfort food—until now.

In this #1 New York Times bestseller, Ina offers 85 brand-new recipes that elevate classic favorites with modern twists and bold flavors. From childhood staples to nostalgic dishes reinvented, these recipes will feed your cravings and warm your heart. Think Cheddar and Chutney Grilled Cheese paired with Creamy Tomato Bisque, Smashed Hamburgers with Caramelized Onions, and crispy waffle iron hash browns.

The joy of sharing meals with loved ones is at the heart of this collection, featuring dishes like Cheesy Chicken Enchiladas and streamlined crowd-pleasers such as Roasted Sausages, Peppers, and Onions—perfect for effortless cleanup. For dessert, indulge in treats like Boston Cream Pie, Banana Rum Trifle, and the best Black and White Cookies you'll ever bake.

Ina’s signature easy-to-follow instructions, practical tips, and personal notes make every recipe feel like she’s cooking right alongside you. Whether you’re whipping up quick weeknight dinners, leisurely weekend breakfasts, or cocktails and desserts, these cozy recipes are destined to become your go-to favorites, time and time again.